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2 saffron farmers in paddock
7 people standing in front of tour van

The Saffron Trail 

Discover the secrets of ‘Red Gold’ in this behind-the-scenes farm tour.

Meet Ange and Brendan on the saffron trail tour and appreciate why saffron is the world’s most expensive crop.

Highlights

angela argyle sitting in paddock holding flowers

Meet 

Meet Angela, a passionate local saffron farmer.

lady and man holding saffron flower

Learn

Learn how saffron grows.

lady drinking saffron tea

Taste

Enjoy saffron tea and a lamington as you discover more about this amazing spice.

Purchase

An opportunuty to purchase saffron direct from the producer.

A unique paddock to plate experience.

The saffron trail includes:

● Behind-the-scenes tour of farm
● Private transport in our comfortable air-conditioned vehicle
● Friendly, local guide
● Saffron tea and snack
● Saffron recipes

Sign up for our newsletter for 2023 tour dates.

Visit Argyle Australian Saffron to purchase premium Australian grown saffron.

  TBA for 2023

  8.30 am to 10.45 am

  4 to 7 guests

  Departs from Visitor’s Centre in Byng St

  Saffron tea and snack, on-farm experience, recipes

  $65 per person

 

Testimonials

What a great experience

I was fortunate to tour with Nicole at Country Food Trails to Argyle Saffron Farm at Lidster. We were able to pick our own saffron and while doing that it was apparent what it labour intensive process it is for saffron producers and completely understandable why it is quite expensive. 

Would thoroughly recommend the Argyle Saffron tour with the lovely Nicole at Country Food Trails.

Bev Williams

Unique, Immersive and Fascinating Tour

A big thank you for organising our trip to Angela’s saffron farm, what a treat! We really loved meeting the person behind the product – to meet with Angela and hear the story behind her farm and the passion she has for her work was just wonderful. We were able to glean a tremendous insight into what goes on to produce those little specks of gold and why they are so special.

Thanks so much Nicole for this unique, immersive and fascinating tour.

Tracy O’Hearn

nicole standing in front of hedge

Meet Nicole

Nicole Farrell is the founder of Country Food Trails and has been an Orange local for most of her life. With years of experience taking small groups on textile safaris of India and Morocco, Nicole knows how to plan a tour that's fun, flexible and filled with exciting hands-on experiences.

If you're looking for a down-to-earth food and wine tour of Orange, join Nicole on one of our signature tours, or let her design a fully customised private tour.

A focus on sustainable agritourism

At Country Food Trails, we're committed to practising sustainable tourism and running zero waste tours. We use cloth napkins and reusable containers, cups and cutlery. We'll happily take home food scraps to feed to our chooks.

We contribute to Greenfleet to offset our carbon emissions. 

sustainable-agritourism

To help:

 

  • Bring a reusable water bottle
  • Bring a reusable shopping bag
  • Recycle any packaging
  • Shop locally
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award badge sustainable tourism accredited business

FAQ

Is this tour suitable for children?
No, adults only. 
Is this tour available in 2022?

Our saffron tours are season and run in April each year. 

What happens if it rains?
Wear a raincoat and pack an umbrella. The tour will go ahead! 
Where does the tour depart from?
The tour departs from the Orange Visitor’s centre in Byng St and returns there. We don’t provide individual pick-up/drop-off for this tour. 

Last-minute bookings

Got a question or want to enquire about last-minute availability? Call Nicole 0402 650 190