The Tasting Trail
A morning walking tour of Orange, NSW
You’ll learn about the history of Orange, be introduced to Indigenous food culture and discover why we are a leading food and wine destination. Stroll with us through the historic town of Orange.
It’s an easy 1km stoll through the town centre.
Learn about the region’s settlement and culinary history.
Enjoy Indigenous food and genuine bush tucka.
Learn about edible, native plants that you can grow in your garden and use in your cooking.
Spend your morning exploring the historic town centre of Orange, NSW as we share the history of our food and wine region.
Your fully-guided tasting tour includes:
● Meeting an Indigenous elder who’ll share his knowledge of Indigenous food culture and edible native plants
● Tasting genuine bush tucka; damper with chutney and lemon myrtle tea
● Wandering through the historic town centre listening to stories of local landmarks
● Learning why the Orange region is one of Australia’s most exciting and food and wine destinations
● A guided tour with your local, passionate guide
● A downloadable guide to indigenous plants
The Tasting Trail guided tour is an easy 1 kilometer walk, suitable for all levels of fitness.
Get to know Orange with passionate local guides.
Monday, Wednesday, Friday, and Saturday (or on demand for other days)
9 am to 12 noon
2 to 10 guests
Walking tour with a friendly, local guide
Morning tea – damper and lemon myrtle tea
$115 per person
Tour starts and finishes at The Orange Visitor’s Centre on Byng St
Looking for a full day tour? We can add this experience to a custom tour.
Nicole entertained us with her local knowledge during the historic walking tour. The indigenous cultural experience was entertaining and informative and the bush tucker was delicious. I would highly recommend Nicole from Country Food Trails in Orange.
Sumptuous locally sourced food
Nicole did a great job showing us the historic highlights of Orange, including an indigenous food tasting and a sumptuous locally sourced food platter. Thanks Nicole.
Didn’t want it to end
We had a great time with Nicole, she knows her subject, so interesting that you don’t want it to end. 3 hours passed so fast, we should have booked an entire day trip. Highly recommended.
A feast for the senses
I went for the Tasting Trail & it did not disappoint. Fortunate to have Nicole with her passion & expertise. She was also very helpful when I was planning my visit with suggestions on making my Orange experience memorable.
I simply loved meeting Gerald at Comm Garden – very knowledgeable & fun guy who baked beautiful macadamia nut & wattle seed biscuits plus damper with bush relish served with lemon myrtle tea.
Many thanks to you wonderful folks. The saffron tour is enticing so hope to be back soon!!
Nicole Farrell is the founder of Country Food Trails and has been an Orange local for most of her life. With years of experience taking small groups on textile safaris of India and Morocco, Nicole knows how to plan a tour that's fun, flexible and filled with exciting hands-on experiences.
A focus on sustainable agritourism
At Country Food Trails, we're committed to practising sustainable tourism and running zero waste tours. We use cloth napkins and reusable containers, cups and cutlery. We'll happily take home food scraps to feed to our chooks.
Is this tour suitable for children?
You know your child best. It involves 2 hours of walking and history and then a 1 hour Indigenous food experience which is interactive.
How many people will be on the tour?
Between 2 and 10 people. If you’d prefer a private tour, we can create a tour tailored to your food, wine and other interests. Learn more about our custom tours.
How much walking is involved?
The Tasting Trail takes you on a slow stroll through the main streets of Orange, NSW. You can expect to be on your feet for 2 hours. Then you can sit and enjoy morning tea.
Where should I park?
The tour starts and finishes at The Orange Visitor Information Centre (151 Byng Street). There is parking available and some is all day.
Are drinks included?
Please bring a reusable water bottle as we don’t provide single use plastic. You’ll enjoy lemon myrtle tea with your morning tea.
Can you accommodate my food allergies?
The damper and biscuits are made with flour so unfortunately we can’t accommodate gluten allergies.
Can we customise the tour?
Absolutely! We’d love to create a fun, informative, and delicious tour of Orange, tailored to your food, wine or other interests. Our range of local contacts and insider knowledge will take you behind the scenes of one of Australia’s most exciting food and wine regions. Send a message and we’ll design the perfect walking or driving tour for you. Learn more about our custom tours.
What happens if it rains?
All tours operate rain, hail or snow, (after all it is Orange). You should dress for the day’s weather conditions. It’s impossible to cancel a tour at the last minute due to circumstances beyond our control.
Got a question or want to enquire about last-minute availability? Call Nicole 0402 650 190